PT Indosigma Surya Cipta is a shrimp crackers and potato cracker producer in Semarang, Central Java. Established in 1995, the company markets various types of shrimp cracker products to local and export market in several countries, particularly Europe, Middle East and Asia, with the mission of providing added value from fishery products and disseminating the world about quality and hygienic Indonesian products.
Therefore, PT Indosigma Surya Cipta commits to the food safety of the products produced. By joining with Seafood Savers, this company registers their wild shrimp (Metapenaeus tenuipes) caught using trammel net and trap. The company signs the MoU and Pre-Membership Cooperation Agreement on 5 October 2018 and will undergo Conditioning Step which will end up with the the Seafood Savers full membership.
PT Karya Kencana Sumber Sari is a prawn cracker producer in Sidoarjo, East Java. The company markets the products to local and export market in several countries.
Achieving its vision stating that “Food quality and security are one of our main priority we should provide in order to produce high quality and guaranted shrimp crackers to all consumer”, PT Karya Kencana Surya Cipta commits to the product safety.
By joining Seafood Savers, this company registers their wild shrimp (Metapenaeus tenuipes) and begins the implementation of Fisheries Improvement Project towards MSC certification in Tangkisung,
PT Winson Prima Sejahtera is a company engaged as seafood producer and frozen fish such as skipjack and tuna since 2006. By deploying the fishing fleet in Aceh and North Sumatera waters (Indonesia’s FMA 571 and FMA 572), the company is running its business to meet the market share of the United States and Asia.
Achieving its vision stating that “Ensuring the food security in every production chain to maintain the seafood quality”, the company decides to take part in Fisheries Improvement Program with WWF-Indonesia through Seafood Savers membership. The Memorandum of Understanding and Cooperation Agreements members of Seafood Savers conducted in October 2018 became the legal foundation for both sides to make improvements in tuna (Thunnus albacares) fishing activities towards eco-label certification Marine Stewardship Council (MSC).
CV Indotropic Fishery is a company engaged in reef fish processing and freezing business since 2004. The company located in Banggai, Central Sulawesi, gets their wild shrimp from fishers in Indonesia’s FMA 713 using handline and longline to meet their domestic and international market share which are Japan, Europe, the United States and Australia.
Driven by its vision stating that to be the leading company in seafood processing, passionate about quality and food safety according to international standards, CV Indotropic Fishery decides to take the next step and get themselves involved with the Fisheries Improvement Project (FIP). The registration of reef fish towards sustainable fisheries marked the start of the implementation of FIP at the location of capture.
PT Pahala Bahari Nusantara (PT PBN) has been in tuna exporter industry since 2009 and located in West Jakarta. The company processes yellowfin tuna (Thunnus albacares) and skipjack tuna (Katsuwonus pelamis) into several types of value added products which are tuna precooked loin and fish meal.
As an effort in achieving a sustainable seafood business, the company commits to implement Fisheries Improvement Program in Seafood Savers. In this membership scheme, company will undergo FIP located in Flores Sea (Indonesia’FMA 713) and Banda Sea (Indonesia’s FMA 714). The preliminary cooperation between the company and Seafood Savers is marked by the signing of MoU and Pre-Membership Cooperation Agreement in July 2018. On October 2018, the company signed the Membership Cooperation Agreement meaning that the company officially becomes Seafood Savers member and will soon undergo FIP. Contact
Joining the Seafood Savers membership and running Giant Tiger Shrimp farming improvement program in 2015, PT Mustika Minanusa Aurora (PT MMA) officially achieved the Aquaculture Stewardship Council (ASC)-Shrimp certification on August 18, 2017.
By this achievement, Seafood Savers has successfully led PT MMA to be the first ASC certified company implementing traditional method and without aeration in Indonesia.
News about this certification is here
PT Bumi Menara Internusa has officially obtained Aquaculture Stewardship Council (ASC) ecolabel certification for whiteleg shrimp (Litopenaus vannamei). On the early March 2018 ASC launches the certificate for shrimp farming unit of PT Tiwandi Sempana which is the supplier of PT Bumi Menara Internusa (PT BMI).
PT BMI is a seafood producer whose products are ranging from fresh shrimp, crab and other seafood in East Java. By this certification, PT Tiwandi Sempana and PT BMI are internationally recognized for their commitment to supporting and doing a responsible shrimp farming.
News about this certification is here
PT Iroha Sidat Indonesia (PT ISI) is a company engaged in the farming and processing of eel (Anguilla sp.) in Indonesia. This company farms eel in Banyuwangi where the glass eel is mainly caught in Sukabumi District, West Java. Later on, eel harvested from the pond will be processed into a frozen roasted eel with sauce (unagi kabayaki) in the processing plant to meet their domestic and international market.
This company commits to get involved in Aquaculture Improvement Program (AIP) provided by Seafood Savers Membership Scheme. PT ISI signed MoU and Pre-Membership Cooperation Agreement in February 2nd, 2018. On October 2018, the company signed the Membership Cooperation Agreement meaning that the company officially becomes Seafood Savers member and will soon undergo AIP.
Natura Seafood is the trademark of PT Oceanus Natura Abadi which supplies high-quality seafood products from Indonesian local fishers. All products are caught by using its own vessels operated in FMA 712, 714 and 718. Established in 2016, Natura Seafood formed a strategic partnership with fishery industry players to provide premium and affordable seafood products and create positive impacts on the local economy for the local fisher communities.
Natura Seafood markets its products to selective chain retailers, distributors, cafe and direct household in Jakarta and Bali. As a company in seafood supply chain, Natura Seafood believes that the company should take part in conserving Indonesian marine resources. The commitment to support fisheries improvement program and work together for sustainable fisheries is proved by the involvement in Seafood Savers program for 19 commodities toward CoC (Chain of Custody) standard.
PT IAMBEU Mina Utama (“I AM BE U”) was established in 1998. The name IAMBEU originates from Sanskrit, Tat Tvam Asi, that means “I am You”.
Operating as a quality grade fish supplier to hotels and restaurant in Bali, the company also exports fishing products to various countries in the world, including Japan, Australia, USA and Taipei. Locals can also purchase fresh of the day catch in the fish market. The company was founded by I Gusti Arya Eman Himawan, ST. He continues his involvement in the fishing industry in Indonesia and has been a pioneer of the Bali’s fishing industry. Under his leadership, the corporation evolved into a strong, diverse and global seafood company with interests in sustainable fisheries and aquaculture as well as seafood processing and distribution.
PT IAMBEU Mina Utama commits to conserve marine resources by applying Aquaculture Improvement Program (AIP) through Seafood Saver’s scheme to receive Aquaculture Stewardship Council (ASC) certification.
I AM BE U is one of Indonesia’s leading commercial fishing companies, that catch and source sustainable seafood. It owns HACCP certified seafood for fresh tuna, pelagic (swordfish, marlin, etc.), demersal (Barramundi, Red Snapper), cephalopod (squid, octopus, etc.), lobster, and shrimp for the world markets. It operates a certified and sustainable Barramundi fish farm located at North Bali. I AM BE U combines local knowledge and sustainability in fishery with an international network of expertise. This results in a company committed to quality, both in its products and the delivery of these products to anywhere in the world through sustainable practices. www.iambeu.com
PT Mega Marine Pride is a company established in 1984. The company which runs its business in processing whiteleg shrimp (Litopenaeus vannamei) is based in Jember, East Java. To meet their market share which are the North America, Asia, Europe and Australia this company implements rigorous focus on quality based on honesty, integrity, responsibility, and being proactive and passionate in our business operation.
In achieving its mission stating that “To establish a solid & reliable management team, to develop human resources through continuous improvement and to be environmentally aware & demonstrate social responsibility”, PT Mega Marine Pride joins other company to implement Aquaculture Improvement Program (AIP). This company submits pond of PT Delta Guna Sukses as its supply chain to implement AIP toward Aquaculture Stewardship Council (ASC) certification.
Sea Delight, LLC was the very first company to become a member of Seafood Savers. This company is an international corporation based in Miami, United States of America. On the 7th of June 2012, after completing a series of adjustments, Sea Delight, LLC has official become the first member of Seafood Savers WWF-Indonesia.
With the assistance of WWF-Indonesia wild-capture fisheries improvement team, Sea Delight, LLC seeks for improvement in the coral reef fisheries (grouper and snapper) and tuna fisheries sector of their supply chain that is located in Luwuk Banggai and the surrounding of Sendang Biru, Malang. Sendang Biru itself is known for its tuna fishery potential, the prime quality presented by the tuna there is supported by the responsible method of capture, the handline method.
Because of the membership period which had run for five years, on June 6th 2017 the cooperation between this company and Seafood Savers have ended officially.
Starting from a business in trading of marine products in 1966, PT Sekar Laut has now become one of the largest food manufacturers. Its various leading products are prawn crackers, instant cooking spices, cashew nuts, betel nut, rice and other grains, sauces, sardines, bean rolls, and chili pasta. By using Finna as trademarket name, PT Sekar Laut business grows rapidly in Indonesia.
In achieving one of the company principle stating that “Assisting Indonesia to process natural resources that abound with the aim of providing healthy nutritious food and quality”, PT Sekar Laut Tbk join Seafood Savers membership. This shrimp crackers manufacturer registered shrimp as a commodity of his company towards eco-label certification Marine Stewardship Council (MSC). This membership cooperation indicates that PT Sekar Laut contributes to the process natural resources Indonesia by implementing a sustainable and responsible shrimp farming practices are in Indonesia.
Documents related to PT Sekar Laut Tbk membership:
Action plan is prepared by WWF Indonesia and the final version was agreed on April 2017. Implementation of action plan started in September 2017. To access the document, please click here.
Primo PT Indo Ikan is a company engaged as a manufacturer of fresh fish and frozen fish such as skipjack and tuna. By deploying the fishing fleet in the waters of the Flores Sea region, the company is running its business to meet the market share of North America, South America, Central America and Southeast Asia.
The company based in Denpasar, Bali started business in 2009. Since its establishment until today, PT Primo Indo continues to expand its fish and fishery various development activities in order to market products of quality seafood.
In order to meet demand for sustainable seafood, PT Primo Indo Ikan have decided to contribute in Fisheries Improvement Program with WWF-Indonesia through Seafood Savers membership. The Memorandum of Understanding and Cooperation Agreements members of Seafood Savers conducted in March 2017 became the legal foundation for both sides to make improvements towards eco-label certification Marine Stewardship Council (MSC).
PT Kemilau Bintang Timur or PT KBT is a company engaged in seafood processing business. Some of their products are frozen fish, squid and crab meat. This company operates fisherman’s fleet in Jepara Water Teritory to meet their market share, the United States.
The company whose headquarters are in Makassar and Cirebon has committed to provide best quality products for its customer as well as for the sustainability of fisheries resources. For example, this company has been uphold the tracebility principle. It is intended to ensure customer safety by providing traceable product.
In achieving one of the company principle stating “Preserving the health of marine ecosystems, Ensure labor practice charge, Improve traceability and transparency and supports long-term viability of the seafood industry” PT KBT together with Seafood Savers commit to implement Fisheries Improvemeny Program (FIP) in Indonesia. The involvement of PT KBT in Seafood Savers membership leads to application Blue Swimmer Crab on Marine Stewardship Council (MSC) certification.
Referring to its mission which stating “Become the best leading supplier of tuna fish and other seafood products in the world” PT Balinusa Windumas continues to expand its business by producing a variety of high-quality tuna products, such as Frozen Tuna Saku, Frozen Tuna Steak and Frozen Tuna Loin. To obtain its fishery products, the company is relying on fishing fleet of traditional fishermen in Indonesia. Precisely, catches of tuna in the Indian Ocean with handline method.
As one of the implementations of that mission, the company commits to market tuna products that are not only good quality, but also eco-friendly. PT Balinusa Windumas involves itself in Fisheries Improvement Program in Indonesia by joining Seafood Savers Membership. After signing the Cooperation Agreement with Seafood Savers, PT Balinusa Windumas officially becomes an active participants in fishery improvement of Yellowfin and Big Eye Tuna towards sustainable fisheries in Indonesia.
PT Bogatama Marinusa or PT BOMAR is a company engaged in shrimp processing and freezing business. In 1980s, PT BOMAR ran its business in shrimp aquaculture and hatchery, especially giant tiger shrimp and vannamei shrimp. Until finally in 2001, they decided to focus on shrimp processing business.
Driven by the rising market demand for sustainable seafood products, PT BOMAR commits to get involved in Aquaculture Improvement Prograam (AIP) provided by Seafood Savers Membership Scheme. Throughout this scheme, PT BOMAR collaborates with WWF-Indonesia aquaculture team in improving giant tiger prawn aquaculture practices towards Aquaculture Stewardship Council (ASC).
PT Bumi Menera Internusa, or commonly abbreviated as PT BMI, is a seafood producing company, produces various seafood products ranging from shrimp and crab fresh products to various types of fish. PT BMI has main market in Europe and the United States. The Company is headquartered in Surabaya, has a vision to be the processing of fishery products to exceed the highest standards in terms of food safety, sustainability and quality.
In regards to the increase of shrimp aquaculture production in Indonesia in the last five years, PT BMI initiated to enhance the competitiveness of its Vannamei shrimp commodities by joining Seafood Savers. By joining as a member of Seafood Savers, marked the start of the implementation process of Aquaculture Improvement Program (AIP) for Vannamei shrimp commodities located in Probolinggo, East Java toward sustainable fisheries.
PT Cassanatama Naturindo is Indonesian traditional snacks producer such as shrimp crackers and fish crackers. This company has exported its products to several countries in Europe, especially Netherlands, Belgium and UK.
PT Cassanatama Naturindo committed on the product safety. By joining Seafood Savers, this company, established in 1994 and headquartered in Semarang, registers its Metapenaeus monoceros, Metapenaeus indicus and Penaeus indicus and begin the implementation process of Fisheries Improvement Project towards MSC certification.
CV Mammiri is a company supplying seafood needs (fish, shrimp, Mud crabs) established in 2007. Based on Makassar, CV Mammiri sells most of its products to local markets. This company registered to Seafood Savers in 2013. Because of this company changed its commodity and also lost in contact with Seadfood Savers, CV Mammiri and Seafood Savers have ended their partnership effectively on January 2015.
Celebes Seaweed Group known as CSG is a company which focuses in the supplying and selling dried seaweed for jellies, cosmetics, pharmaceutical products, animal feed industries, etc. The company whose headquarter is in Makasar gains 70% of its products from surrounding Palopo (Luwu, North Luwu, East Luwu County in South Sulawesi) and 30% from Takalar, Bone and Sinjai County in South Sulawesi. PT CSG’s involvement as member of Seafood Savers starts the implement process of Aquaculture Improvement Program (AIP) with commodity registered is seaweed Gracilaria spp located in Cenrana district, Bone County and Sanrobe district, Takalar County, South Sulawesi.
PMMP is a joint venture of Indonesia and Thailand-Singapore which is based in Surabaya and Tarakan. Shrimp farming product is the main production of the company. In 2012, they are discontinued their membership in Seafood Savers because of the dynamics within the company.
CV Vala owners started their business back in 2011 in Berau, East Kalimantan. The company had joined Seafood Savers in 2012. However, in the end of September 2014, CV Vala ended their cooperation with Seafood Savers due to failure to achieve progress in the fulfillment of recommendations which agreed upon by both parties.
PT Gilontas is a tuna fishing company based in Benoa, Bali. The company has been on board with Seafood Savers program in 2012. They registered their fishing areas to Seafood Savers concentrated around Banggai, Central Sulawesi. Unfortunately, PT Gilontas did not finish their conditioning process which lead to termination of cooperation on September 25th, 2014.
This Jakarta based company was established in 2001. PT AMT focuses on the processing and supplying of fish. Most of their products are exported to the USA. PT AMT has been a partner of Seafood Savers since 2011, and has officially became a member of Seafood Savers in March of 2013. Due to changes of supply chain that had halted the improvement project, PT Arta Mina Tama and Seafood Savers have cut their partnership effectively from March 1 2016.
UD Pulau Mas is a company that has been operating in the reef fish exports sector. This Bali based company is driven by a significant commitment to pursue and implement responsible fisheries practices.
PT Mustika Minanusa Aurora, known as PT MMA, is a company operating in the frozen fish and shrimp industry. WWF-Indonesia is no longer a stranger to PT MMA, for their partnership that was first established in 2006 to develop a mangrove conservation area. Finally in 2014, this Tarakan, North Kalimantan based company has signed a Pre-Membership Cooperation Agreement with Seafood Savers.
Prior to PT MMA Seafood Savers membership, this company have done several improvements of aquaculture practices. The improvements that have been made are varied, such as mangrove planting around the active and passive shrimp farms, black tiger shrimp product traceability scheme implementation, the socialization of dangerous and restricted chemical usage, black tiger shrimp cultivation Better Management Practices (BMP) guide training, facilitation of PSIA and BEIA studies and study on gender issues within the shrimp aquaculture value chain. The mentioned activities were only a few from many activities that have been implemented PT MMA to fulfill Aquaculture Improvement Program (AIP)
This company purchases its black tiger shrimps from traditional farmers located in Bulungan District and Tarakan City of North Kalimantan. The shrimps pass through frozen process and then exported to several countries such as Japan, The USA, Taiwan, and Netherlands.
PT MMA is the very first Seafood Savers member to register an aquaculture commodity into the improvement program facilitated by WWF-Indonesia in pursuing the Aquaculture Stewardship Council (ASC) certification. On August 2017, PT MMA obtains ASC certification.
PT Hatindo Makmur is a sister company of PT Satu Enam Delapan Benoa that is also a member of Seafood Savers. Located in Benoa Bali, this company was established in 1999 and has been operating in the processed and frozen fish industry, especially of pelagic fish.
Yellowfin tuna products processed by PT Hatindo Makmur and PT Satu Enam Delapan are distributed throughout several countries, such as The USA, and several European and Asian countries. These two companies are affiliated with a buyer company, Sea Delight LLC, which has been a member of Seafood Savers since 2012.
Documents related to PT Hatindo Makmur membership:
Action plan is prepared by WWF Indonesia and the final version was agreed on April 2017. Implementation of action plan started in September 2017. To access the document, please click here.
With a slight difference with its sister company, PT Hatindo Makmur, this company was established in 2008, with a processed and frozen yellowfish tuna as its main focus.
Driven by the rising market demand for sustainable seafood products, PT Satu Enam Delapan Benoa and its sister company PT Hatindo Makmur have decided to take the next step and get themselves involved with the Fisheries Improvement Project (FIP). The registration of yellowfin tuna towards sustainable fisheries marked the start of the implementation of FIP at the location of capture.
Documents related to PT 168 Benoa membership:
Action plan is prepared by WWF Indonesia and the implementation of action plan started in June 2015. To access the document, please click here.
PT Samudera Eco Anugrah (SEA) Indonesia genuinely supports the efforts to improve wild-capture and aquaculture fisheries. Fish ‘n Blues, one of their brand, claims to be Indonesia’s very first eco-friendly seafood retailer and supplier. Seafood of Fish ‘n Blues is sourced from the fishermen and farmers assisted by WWF-Indonesia and JARING-Nusantara. JARING-Nusantara itself is a coalition of 13 NGOs with a purpose to implement fisheries improvement to the starting level of the supply chain, fishermen or small scale farmers.
PT SEA Indonesia’s involvement with Seafood Savers is driven by their ambition to validate their claim regarding the sustainability and eco-friendliness of their production practices. By being a part of the wild-capture and aquaculture fisheries improvement efforts, to pursue the sustainable fisheries certifications, the company can develop a stronger fundamental basis in regards to their eco-friendly seafood products claim. To this end, PT SEA Indonesia with Fish ‘n Blues serves local consumers throughout Greater Jakarta, and Denpasar, Bali.
The commitment to achieve sustainable seafood is proved by its membership in Seafood Savers program. In 2015 PT SEA registered their products to implement AIP (Aquaculture Improvement Program) dan FIP (Fisheries Improvement Program). In the end of 2017 this company added the improvement program for their 15 species towards CoC (Custom of Custody) standard.